Cannelloni

Authentic IGP-certified Gragnano Spaghetti crafted by Pastificio Sorrentino using traditional bronze-dies and slow air-drying methods.

Made exclusively with premium Italian durum wheat semolina and local spring water for superior texture that perfectly holds sauces. Ideal for classic pomodoro, carbonara, or seafood dishes. 

Ingredients: durum wheat semolina, water

Weight: gr. 500 – 17.64 oz

Product of Italy - 100% Italian

Pastificio Sorrentino

Pasta L’Oro Di Gragnano is rich of protein and high gluten index, a wide range of special formats, particularly recognized and appreciated by gourmets.